04.jpg
 

Alive and Cooking Recipe Library SERIES 3, 4, 5, 6, 7 & 8

This is where you'll find all the series 3 (2011), 4 (2012) , 5 (2013) , 6 ( 2014 / 2015) , 7 ( 2015 / 2016 ) & 8 ( 2017 ) Alive and Cooking recipes presented each week by James Reeson.

As the first  screening of all these series is complete, please search for recipe’s by recipe name as the day & week information relates to the first screening of each series.

Repeat screenings of episode’s may fall on other day’s.

Past Series' Recipes - Series 1Series 2

Looking for a recipe on our website?

« First  <  32 33 34 35 36 >  Last »
Series 3 - Week 13

Tuesday

Lamb Rogan Josh Lamb Rogan Josh    

Monday

Puffed Cheese Pastries Puffed Cheese Pastries Thousand Island Tuna Tarts Thousand Island Tuna Tarts Savoury Cheese and Bacon Crackles Savoury Cheese and Bacon Crackles
     
Series 3 - Week 12

Friday

Crumpets Crumpets Treacle Tarts Treacle Tarts Scones Scones
Spotted Dick Spotted Dick    

Thursday

Scrambled Eggs Scrambled Eggs Hash Browns Hash Browns Poached Eggs Poached Eggs
Raspberry & Ricotta Pancakes Raspberry & Ricotta Pancakes    

Wednesday

Tangelo Grilled Chicken Breast with Warm ‘Slaw Tangelo Grilled Chicken Breast with Warm ‘Slaw Salmon Fillet with Rhubarb and Lemonade Salsa Salmon Fillet with Rhubarb and Lemonade Salsa Spring Lamb Cutlets with Rhubarb Chilli Jam Spring Lamb Cutlets with Rhubarb Chilli Jam
     

Tuesday

Spanish Omelette Spanish Omelette Layered Omelette Layered Omelette Flat Rolled Asian Omelette Flat Rolled Asian Omelette
Frittata Frittata French Cheese Omelette French Cheese Omelette  

Monday

Mixed Fruit Jelly and Custard Mixed Fruit Jelly and Custard Nutty Banana Loaf Nutty Banana Loaf Baked BLT Club Sandwich Baked BLT Club Sandwich
     
Series 3 - Week 11

Friday

Leather Jacket Double Leather Jacket Double Two Ways to Cook Flathead Two Ways to Cook Flathead “Healthy” Fish and Chips “Healthy” Fish and Chips
     

Thursday

Pappardelle con Funghi et Panna Pappardelle con Funghi et Panna Spinach and Ricotta Tortelloni Spinach and Ricotta Tortelloni Linguini with Brown Butter, Roasted Pumpkin and Sage Linguini with Brown Butter, Roasted Pumpkin and Sage
     

Wednesday

Brandade Brandade Bruschetta Bruschetta  

Tuesday

Oatmeal Cookies Oatmeal Cookies Mini Jaffa Cupcakes Mini Jaffa Cupcakes Almond and Cashew Biscotti Almond and Cashew Biscotti
     

Monday

Breakfast Quiche Breakfast Quiche Cheesy Tuna Croquettes Cheesy Tuna Croquettes Mixed Fruit Strudel Mixed Fruit Strudel
     
Series 3 - Week 10

Friday

Marinated Scallops with Herb Whipped Butter Marinated Scallops with Herb Whipped Butter Islander Fish Curry Islander Fish Curry Consomme (Celestine) Consomme (Celestine)
     

Thursday

Creamy Coconut Curried Fish Soup Creamy Coconut Curried Fish Soup Cauliflower Soup Cauliflower Soup Crimson Cnapper Chow-Mein Crimson Cnapper Chow-Mein
     

Wednesday

Warm Chicken Salad Warm Chicken Salad Nicoise Salad Nicoise Salad New York Cut Warm Beef Salad New York Cut Warm Beef Salad
     

Tuesday

Mustard Fruits Mustard Fruits Brandied Pears Brandied Pears Preserved Lemons Preserved Lemons
     

Monday

Roasted Garlic Bread Sauce Roasted Garlic Bread Sauce Traditional Roast Chicken with Mixed Nut Stuffing Traditional Roast Chicken with Mixed Nut Stuffing Mixed Fruit Cassata Mixed Fruit Cassata
Canadian French Toast Canadian French Toast    
Series 3 - Week 9

Friday

Crab San Chow Bao Crab San Chow Bao Crab and Dill Risoni Crab and Dill Risoni Beer Battered Crab and Avocado Cakes Beer Battered Crab and Avocado Cakes
     

Thursday

Cottage Pie Cottage Pie Individual Welsh Meatloaf Individual Welsh Meatloaf  

Wednesday

Spicy Meatballs Spicy Meatballs Chicken & Mushroom Risotto Chicken & Mushroom Risotto