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Ingredients
2 lady fingers banana
3 tbsp. rice flour
7 segments of dairy milk chocolate
1 egg yolk
3 tbsp. smooth ricotta
Method
1. Cut a hole in one side of the bananas and scoop out the flesh.
2. Grate the banana and chocolate together into a bowl, then pour in the rice flour, egg yolk and ricotta and mix well.
3. Spoon the mixture back into the bananas and steam for10 minutes
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