 |
Ingredients
1 concentrated Pumpkin Soup
2 eggs
500g Self Raising Flour
Method
Pour soup into bowl and mix in eggs.
Add Self Raising Flour
Combine to make a soft dough.
Place dough into pan with a drizzle of extra virgin olive oil on top.
Place in hot oven (with fan if you have it) for about 25 mins.
Eat warm with a nice piece of cheese.
|
|
|
|
|
|
